Founder & Head Chef
Marcus Jet
The man behind the legend. Marcus brings 20+ years of culinary passion and his grandmother's secret recipes to every pizza that leaves our kitchen.
Our Story
About Jet's Pizza
From a single kitchen to your table — discover the passion, people, and purpose behind jet's pizza and why we do what we love every day.
15+
Years of Flavor
Who We Are
A Passion for Pizza,
A Passion for Pizza,
Born in Tempe, AZ
Jet's pizza started with a simple idea: make pizza the right way. Our founder, Marcus Jet, grew up watching his grandmother hand-toss dough every Sunday in her small kitchen, layering fresh tomato sauce and quality toppings with genuine care. That tradition became the heartbeat of everything we do.
Today, jets pizza serves the Tempe community and beyond with the same commitment to fresh ingredients, bold flavors, and fast delivery. Every pizza that leaves our kitchen carries that original spirit — crafted with pride, made to satisfy.
- Fresh dough made in-house daily
- Locally sourced ingredients whenever possible
- Recipes perfected over 15 years
- Committed to the Tempe community
15+
Years in Business
50K+
Pizzas Served
4.9
Average Rating
30+
Menu Items
What Drives Us
Our Mission & Core Values
Every slice we make is guided by principles that have kept our customers coming back since day one.
Fresh Always
We never compromise on ingredients. Fresh dough, ripe tomatoes, and premium toppings are non-negotiable at Jet's pizza.
Community First
Tempe is home. We invest in local suppliers, sponsor neighborhood events, and build lasting relationships in our community.
Speed & Quality
Fast delivery should never mean a lower-quality product. We've perfected our process so you get both, every time.
Made with Care
Every pizza is prepared by people who genuinely love what they do. That passion is the secret ingredient in every box.
Our Journey
The Jet's Pizza Story
From a small kitchen dream to a beloved Tempe institution — here's how jets pizza grew into what it is today.
2009
The First Oven
Marcus Jet opens the original Jet's pizza kitchen in a small Tempe storefront, serving hand-tossed pies to neighbors and local students.
2012
Delivery Launches
Demand grows so fast that Jet's pizza launches its first dedicated delivery service, bringing fresh pizza directly to homes across Tempe.
2015
Best Pizza in Tempe
Jet's pizza is voted "Best Pizza in Tempe" by the Arizona Food & Drink Guide, putting our bold flavors firmly on the map.
2018
New Location Opens
We move to our current home at 1835 E Guadalupe Rd — a larger space with a dining room, letting us serve more guests than ever before.
2021
Catering Goes Big
Jets pizza expands into full-service catering for corporate events, weddings, and private parties across the greater Phoenix metro area.
2024
Online Ordering Launches
We launch our modern online ordering platform, making it easier than ever to get Jet's pizza favorites delivered straight to your door.
The People
Meet the Team Behind the Pizza
Our crew is the reason Jet's pizza tastes the way it does — dedicated, passionate, and proud of every pie they make.
Operations Manager
Sofia Reyes
Sofia keeps everything running like clockwork. From supply chain to customer service, her dedication ensures every order arrives perfectly on time.
Lead Pizza Maker
Danny Kim
Danny's hands have tossed more dough than we can count. His precision and flair for flavor combinations have earned him a cult following among regulars.
Customer Experience Lead
Priya Nair
Priya is the warm voice and helpful presence that makes every Jet's pizza customer feel valued. She personally reads every review and resolves every concern.